A Biscuit With Extra (Insect) Crunch

A Biscuit with Extra (Insect) Crunch

Insects are traditional food in many African countries but young people and urban dwellers aren’t so keen on this traditional fare so the International Center for Insect Physiology and Ecology (ICIPE) is trying to give it a modern twist. Listen to the story here.

Broadcast on BBC Radio 4 From Our Own Correspondent on 20 June 2020.

Photo ©Emilie Filou